Proof that practice makes perfect (or at least a lot better!) I made this chocolate, berry and meringue layers first time six months ago, made it a couple of times after that then again today. All because my unico hijo requested for it! How can I refuse?It was vaccination day at his school today. My son is fifteen but like a five-year old, doesn’t like needles at all. I find it really cute actually when he said to me last night, “Mama, can you make me my favourite for tomorrow’s afternoon tea? It’s immunization day tomorrow.” Honestly, I secretly like it when he makes requests like that. I love it that he finds comfort in my cooking! And he really loves this one. Chocolate, berry and meringue layers.What’s not to love? Meringue discs coated with melted chocolate, topped with whipped cream and fresh strawberries. To finish the layers, a meringue disc smothered with whipped cream then dusted with cocoa powder and garnished with fresh strawberries just before serving.It looks like a lot of work involve but this is so easy to make. Have a go and click the link for the recipe.